That's a great question. Hospitality is what makes it or breaks a company. We live by that rule everyday especially when your from Hawaii. The nice part of it it comes natural, however there's always room to learn.
Last night here in Hawaii, a group of amateur wine tasters came together to learn about wines. However, not any kind but the Fine Wines of Napa. It was all Robert Mondavi Reserve Cabernet Sauvignon, except for the 2004 which was an Oakville (which i…